lunes, 15 de agosto de 2011

INTERVIEWING MARTINIANO:

- Martiniano Molina is in England doing a course of typical breakfast.
*Hello, can i ask you some questions for an interview?
M: yes, of course…
*What do you do?
M: i am chef…
*Where do you like going on holidays?
M: i like going to Bariloche
*Who cooks on holidays?
M: I always cook.
*How is the course?
M: It´s difficult, but pretty good. (laugh)
*What are you learning in the course?
M: I´m learning how to do an english breakfast.
*Which are the ingredients?
§ M: fried or grilled bacon, also referred to as "rashers" or "slices"


  fried bread

  black pudding


  bubble and squeak


corned beef hash

§  chips


  kippers


soda bread


potato cakes



*What do you do in you free time?
M: I play handball with my friends.
*Thank you very much for answering my questions.
M
: You're welcome!

video of a typical English breakfast
http://www.youtube.com/watch?v=RGAcTVTJh_k&feature=player_embedded


MEMBERS of the group: Cinthia E. Bastoni, Franco Giudice, Jhannet Julca, Alberto Loto, Wanda Mansilla.


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